Tuesday, September 29, 2015

Wonton Wrappers: Homemade Recipe, Asian Wonton Salad Toppers and Dessert Wontons

Wonton Wrappers Recipe
Special Ingredient: Wonton Wrappers, chosen by Jasmine

So, I actually was an overachiever with this one by a lot! First, I made my own wonton wrappers. This was NOT by choice. I simply could not find them in my grocery store. As I was making them the recipe stated they needed to be rolled out very thinly. I was not looking forward to this prospect, but Jasmine had the bright idea of using a pasta machine. Brilliant!


With my wonton dough I made two recipes. Since the salad topper recipe wouldn't use much of the dough, I decided to also make dessert wontons. Here they are side by side. I used the the linguine side of my pasta machine to cut the salad topper wontons perfectly. The dessert ones are a little wonky.  


Salad topper wontons. 


Dessert wontons finished! They were delicious. The biggest problem was they were SO hot and I wanted to eat them so badly, I may have burned myself several times. But it was worth it! 


And the salad toppers;


Great crunch and fun addition to a salad. In the future, I'll probably just buy them though. 

2 comments :

Jasmine said...

I'm so smart ;) I couldn't find them anywhere either. And I looked at at least 2 stores. The hubs was the one who found them. I can't remember where either.

Jordan McCollum said...

This looks great! I'm impressed you made them, and bonus points to Jasmine for suggesting the pasta roller! (I wonder where my pasta machine is . . .)

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